7bb3afa9e5 And I love reading your Friday Favorites while I drink coffee, before everyone else wakes up :D Reply Stephanie 02.23.2014 We made this recipe last night and since we only had 2 pieces of chicken we saved half of the sauce and used it for our steaks tonight. 9, 2013 "I made this to go over ham steak slices. Just have to add in the points for the butter and chicken broth. Bake: 45 min. I randomly stumbled onto your blog today through another blog that I follow. Continue with Email First Name What is this for? Last Name (optional) Email Password ShowHide I am over 13 years old Recipe of the Day Newsletter: New recipes and fan favorites delivering daily inspiration! Create account Email address is required for account creation. Bring the mixture to a boil; reduce heat, and simmer, stirring occasionally, 10 minutes.3.
[&] Reply Amanda 03.31.2015 We had this for dinner last night. 5, 2015 "I did a variation with canned cherry pie filling and added seasoned salt to brown a pork roast with. We will not maintain any record of these emails. It was excellent! Will definitely make it again." Similar Recipes Chicken Cutlets with Citrus Cherry Sauce Chicken Paillards with Cherry Sauce & Parsley Rice Northwest Cherry Salsa Chicken Roll-Ups with Cherry Sauce More Recipe Collections All Taste of Home Magazine Recipes > Baked Chicken > Cherry Recipes > Chicken Dinner Recipes > Chicken Main Dishes > Chicken Recipes > Comfort Food Dinner Recipes > Comfort Food Recipes > Dinner Recipes > Taste of Home Magazine Dinner Recipes > Taste of Home Magazine Recipes > Valentine's Day Dinner Recipes > Valentine's Day Recipes > Winning Comfort Food Recipes > Winning Dinner Recipes > Email a Friend Email a link of this recipe, along with a personal message. Ever Recipe from More from MyRecipes Dessert Recipes Chicken Recipes Shrimp Recipes Asparagus Recipes Dinner Ideas Recipe Time Prep: 10 Minutes Cook: 35 Minutes Nutritional Information Calories 673 Fat 42 g Satfat 12 g Protein 35 g Carbohydrate 47 g Fiber 1 g Cholesterol 173 mg Sodium 365 mg Search for Recipes by Nutrition Data Print Recipe Email Save Recipe Add to Menu Add to Shopping List Ingredients 8 bone-in chicken thighs, about 5 oz. Print Add to Recipe Box Email a Friend Reviews for Chicken with Cherry Sauce AVERAGE RATING (3) RATING DISTRIBUTION 5 Star (2) 4 Star (0) 3 Star (0) 2 Star (0) 1 Star (1) MY REVIEW Please Log In or Join to add a rating and review. Find Out More WHAT COULD YOU MAKE IN A YEAR? Discover your cooking potential with a full year of the new All-Access Membership! Join Today Contests ULTIMATE SLOW COOKER RECIPE CONTEST Slow cooker to the rescue! Tell us how your crock rocks recipes for breakfast, lunch, dinner or dessert.
I love cherry. Cherry Sauce is soft, chewy, and perfectly melt away in your mouth and easy to make. It's perfect for topping on chicken and almost any dessert. It gives a delicious nice, deep flavor that's perfect for any things. Network Booster
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450 weeks ago